Recipes

Spooky Snack Eyeballs

Spooky Snack Eyeballs

Looking for a Halloween treat that's sure to both fright and delight? Are you tired of the same old sugary sweets that haunt every party table? Well, look no further! Sink your fangs into something wickedly different this Halloween with our Spooky Snack Eyeballs. Nutritious and creepy, this snack is guaranteed to be the talk of any Halloween party.

Why These Eyeballs Will Be the Star of Your Halloween Spread:
  1. Protein-Packed: Made with jerky beef, these snacks are high in protein and iron, perfect for fueling a long night of trick-or-treating.
  2. Customizable Creepiness: Easily adjust the "gore factor" to suit any audience, from mild to wild!
  3. Quick and Easy: No need for witches' cauldrons or complicated spells—these eyeballs come together in a snap.

Let's dive into this devilishly simple recipe!

Ingredients (makes about 20 eyeballs):
  • 1 cup ground jerky beef (store-bought or homemade)
  • 1 tbsp Worcestershire sauce
  • 10 slices of thinly sliced cured meat (prosciutto, salami, or pancetta)
  • 20 pitted black olives, halved
  • 1 cup "bloody" dipping sauce (recipe below)
Instructions:
  1. Conjure the Eyeball Base: In a bowl, mix the ground jerky beef with Worcestershire sauce. Roll the mixture into 20 marble-sized balls.
  2. Wrap in Skin (Cured Meat): Cut each slice of cured meat in half. Carefully wrap each jerky ball with a piece of cured meat, ensuring smooth coverage.
  3. Add the Creepy Pupils: Press a black olive half onto the center of each wrapped ball.
  4. "Bloody" Dipping Sauce: Mix 1/2 cup tomato sauce with 1/4 cup red pepper jelly. Stir in a few drops of red food coloring for extra gore.
  5. Serve Your Spooky Creation: Arrange the eyeballs on a dark platter for maximum contrast. Place the "bloody" dipping sauce in a small cauldron or bowl nearby.

Variations to Terrify Your Taste Buds:
  • Extra Spicy Eyeballs: Add a pinch of cayenne to the jerky mixture for a devilish kick.
  • Colorful Corneas: Use different cured meats for varied "eye" colors.
  • Oozing Eyeballs: Place a small cube of mozzarella in the center of each jerky ball before wrapping it for a gooey surprise.

These Spooky Snack Eyeballs aren't just a feast for the eyes (pun intended!); they're also packed with nutrients. The jerky provides a good source of protein and iron, essential for keeping your little ghouls and goblins going strong through a night of Halloween festivities.


Whether you're hosting a haunted house or just looking for a fun and healthy Halloween snack, these eyeballs will surely be a hit. They're proof that Halloween treats don't have to be all sugar and artificial colors—they can be nutritious and delicious too! So go ahead, give these eyeballs a try, and watch as they disappear faster than you can say "Boo!"


Remember to share your creepy creations using #SanguinaRecipes and tag us on Facebook, Twitter, or Instagram!

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